BaBàrattolo Limoncello in Vasocottura

Thanks to the process of pot and the formulation, the Babàrattolo, retains all of its organoleptic characteristics and the his tastewithout the use of preservatives, up to 12 months at room temperature. Even at 10,000 km, you will enjoy it fresh as just-baked.

Per vicinanza produttiva e per la sua qualità, adoperiamo solo Limoncello prodotto con limoni di Amalfi.

Format: 430g.
Manufacturer:

20,50 

3 in stock

Babàrattolothe Baba travelling in a jar.

Thanks to the process of pot and the formulation, the Babàrattolo, retains all of its organoleptic characteristics and the his tastewithout the use of preservatives, up to 12 months at room temperature. Even at 10,000 km, you will enjoy it fresh as just-baked.

Per vicinanza produttiva e per la sua qualità, adoperiamo solo Limoncello prodotto con limoni di Amalfi.

8 Porzioni


Ingredients:

durum wheat flour, eggs, butter, sugar, yeast, salt, limoncello, and natural flavors.

Manufacturer:

di Cristian Dessert – via Appia lato Napoli, 235 – 04023 Formia (LT)

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